Found 24 product(s) for Decaf Black (19-24 of 24)

Ceylon black tea is naturally decaffeinated using the preferred CO2 decaffeination method. What is this CO2 method? CO2 is used in the decaffeination of tea, by essentially "steaming" the caffeine out of the leaves. The tea leaves are moistened, heated CO2 is blown through them and the leaves are then re-dried. This decaffeination process is considered superior to others because the full flavor of the tea leaf is retained and not "lost" in the process and because no chemicals are used. Decaf Black
	Decaf Raspberry Earl Grey		Decaf Razz-berry Truffle		Decaf Strawberry Mousse
	Decaf Sweetheart Rose		Decaf Vanilla Almond		Decaf Vanilla Nut Creme

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